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Full Time

We’re looking for enthusiastic people to join our teams at the Pinewood Grill and Forester’s Cafe. Successful applicants will have good customer care skills, be organised, and able to work as part of a busy team. Experience isn’t essential as full training will be given. We also employ younger staff (13-16 years) at a lower rate of pay.

Personal Attributes

Our main aim at the park is to make sure visitors have a great day. To achieve this our Catering Assistants need to be friendly and helpful. Simple!
You’ll be working as part of a team, so you should be able to communicate with other team members
We will provide you with full training – you should therfore be someone that can follow instruction
Help promote a healthy working environment by listening to and encouraging others
Be flexible and able to respond quickly to the changing requirements of the business

Main Duties & Responsibilities

Taking orders from customers at our onsite catering outlets (Forester’s Cafe, Pinewood Grill and Doughnut Shack) – full training will be provided!
Ensuring stock is displayed correctly and filled up for the day ahead
Assisting with the opening and closing of catering outlets
Following daily/weekly cleaning schedules
Report any H&S incidents to Catering Supervisors
Report all complaints to a Catering Supervisor
Contribute to the smooth running of the department and all areas of responsibility
Support the Catering Supervisors with additional tasks as required

Ever had fun just being at work? We have opportunities to work on a wide range of exciting attractions – including water coasters and ropes courses! Successful applicants will enjoy plenty of variety as staff rotate throughout the day. Full training will be provided. Both part-time and full-time positions available.

Personal Attributes

Our main aim at the park is to make sure visitors have a great day. To achieve this our Attraction Assistants need to be friendly and helpful. Simple!
You’ll be working as part of a team, so you should be able to communicate with other team members
We will provide you with full training – you should therfore be someone that can follow instruction
Help promote a healthy working environment by listening to and encouraging others
Be flexible and able to respond quickly to the changing requirements of the business

Main Duties & Responsibilities

Work across a variety of attractions throughout the season – training provided!
Carry out pre-opening checks before the park opens
Engage with and encourage visitors whilst on attractions
Report any H&S incidents to Attractions Supervisors
Contribute to the smooth running of the department and all areas of responsibility
Support the Attractions Supervisors with additional tasks as required

The Fruitmarket Gallery is looking for a Café Manager

We are looking for an experienced café manager to manage the day-to-day operations of the café and catered events. The continuing success of the café is a vital part of the Fruitmarket’s public-facing offer as we expand our activity. The Fruitmarket’s café is popular with our exhibition audiences, busy commuters, local residents, and tourists alike. Our core opening hours are 9am–6pm.

Events catering provides an essential part of what makes our café operation profitable, and with a recently enlarged kitchen we have been increasing this dynamic part of our business. We host a range of corporate and independent clients to expand our audience and to bring money back into our programmes. We hold an alcohol licence that allows us to operate until midnight and our frequent evening events can see us running busy bars.

The Fruitmarket works to be an inclusive venue and employer and the café is an important aspect of this, providing a warm welcome to those with specific access needs, or who may have experienced exclusion or have felt that this space wasn’t for them.

The café is a key part of the Fruitmarket, working flexibly to support the delivery of our mission. We are looking for a colleague with the ability to run a strong offer that delivers against ambitious financial targets while providing an excellent visitor experience.

Application Process
For an informal discussion about the role please contact iain@fruitmarket.co.uk. 

Please visit our website https://www.fruitmarket.co.uk/recruitment/ to download the job description and equalities monitoring form.  

Please complete the equalities monitoring information and submit a CV. 

Your CV should be maximum 4 pages and include a statement (up to 500 words) outlining how you fulfil the job criteria and demonstrating that you have the required skills for the post. We will also accept a statement as a video or audio file.

The application should be emailed to jobs@fruimarket.co.uk with Café Manager as the email subject heading. 
We will contact shortlisted candidates directly.
Application deadline: Monday February 6, 9am.

Hours: 9.00am – 5.00pm

An exciting opportunity has arisen within the Hospitality Team for a Senior Event Sales Executive on board The Royal Yacht Britannia & Fingal. Once home to Her Majesty Queen Elizabeth II, The Royal Yacht Britannia is now one of the most luxurious events venues in the world where guests will experience the ‘event of a lifetime’. Exclusive dinners for up to 196 guests or drinks receptions for up to 450 can be hosted in the impressive State Apartments and stunning Royal Deck. Whatever the event, Britannia is the perfect setting for a wide range of exclusive evening events, including private events, product launches, gala dinners, staff incentives, and receptions.

Fingal, is Scotland’s first floating hotel and a former Northern Lighthouse Board ship. Providing the ultimate in luxury, this iconic ship, berthed in the historic Port of Leith, includes 22 beautifully styled cabins, all named after Stevenson lighthouses, where guests can choose from their own private balcony, a duplex cabin or, for that special occasion the stunning presidential suite.

Fingal provides an exciting events venue for us. The spectacular Ballroom seats 60 guests and features a retractable skylight, a Minstrel’s Gallery and our Ballroom complete with sweeping staircases, is overlooked by the Gallery Bar – making Fingal the perfect space for brand and product launches, private celebrations and weddings.

As our Senior Sales Executive you will help with the generation of new business leads and work within the Hospitality Team across The Royal Yacht Britannia & Fingal. You will ensure that the current and future needs of the business are met, create the sales & marketing plan for the next two years working with the Head of Sales & Events to capture the market, thus ensuring that our sales strategies are in alignment to grow our business and maximise revenue for the charity. Being a non-profit making charity, the proceeds from our Events goes back into the up-keep of both Fingal & The Royal Yacht, giving guests the opportunity to enjoy these two iconic ships for many years to come!

Company benefits include:

– 10% employer pension contribution (no employee contribution).
– 6.6 weeks/33 days pro-rata, annual holiday entitlement (one week/5 days pro-rata more than statutory minimum)
– Up to one week/5 days pro-rata, long service holiday entitlement.
– Hybrid working opportunities.
– Life Assurance.
– Employee Assistance Programme.
– Complimentary tickets.
– Staff discount in the Britannia Gift Shop, Royal Deck Tea Room and The Lighthouse Restaurant & Bar aboard Fingal.
– Free car parking.

The Senior Event Sales Executive role:

– To target new business opportunities for both venues.
– Deal with enquiries that come into the business, ensuring that requests are dealt with in a timely and efficient manner to maximise conversion to confirmed business.
– Play an active part in working with the team to convert key opportunities.
– Participate in sales initiatives such as client workshops, roadshows, trade missions, and tradeshows as and when required. Identify new accounts and build relationships.
– Create sales & marketing plans that will help to increase volume across both ships.
– Provide administrative support and diary management.
– To encourage and gain client information to generate new and repeat business.
– Coordinate and host site visits and familiarisation trips on board Britannia & Fingal with the support of the Head of Sales & Events and Marketing Team where necessary.

Key skills – what we are looking for from you:

The ideal candidate will have the following key skills and attributes:

– In-depth experience of sales/events in a 5-star or luxury business.
– Proven track record in managing high profile events.
– Commitment to delivering a high level of customer service.
– Great presentation and networking skills.
– Great customer relationship management skills and ability to negotiate.
– Work closely with the Senior Management Team to identify and drive focused activities on elements of the business that require additional support.
– Conduct market research/telesales campaigns as required.
– Compile sales packs and ensure that an adequate supply of relevant stationery and brochures are in stock.
– Compile relevant weekly/monthly meeting memos, and reports for the Head of Sales & Events.
– Execute initiatives; swiftly implement strategies/tactics to offset changes in markets, economy or driven by the competitive set.
– Attend and actively participate in daily and weekly business meetings.
– Contribute to the development of company sales and marketing initiatives by recommending, implementing and monitoring appropriate activity.
– Organise comprehensive information describing the range of products and services offered by both ships and deliver this information through relevant sales resources and sales channels to existing and potential clients.
– Prepare and present the contribution, focus and activity of the proactive Sales Team to the Head of Sales & Events.
– Work with other departments to create an exceptional guest experience and build strong relationships.

You will have in-depth knowledge of the luxury 5-star market and have a well-proven track record of successful selling and managing high profile events. You will have experience in researching, planning and conducting on-site meetings with a highly effective and proactive approach. You will often be the first point of contact for any client, you will be a confident, dynamic self-starter, creative and well-presented. Delivering excellent customer service, you will hold a genuine passion for delivery, these will be essential in everything that you do.

Who we are looking for:

– Excellent organisational and planning skills.
– Having great oral and written communication skills and outstanding grooming standards.
– Ability to work well under time pressure.
– A professional appearance and personality, whilst still being friendly and approachable.
– Ability to communicate at all levels building internal relationships to gain greater product knowledge and understanding of each role to obtain complete support.
– A positive can-do attitude to inspire others around you.
– The right person will work with one of the most amazing teams within Hospitality.

It would be advantageous in this position for you to demonstrate the following capabilities:

– Knowledge of the local market.
– Knowledge of the hospitality industry.
– Strong connections within the luxury travel market.
– A passion for sales through to excellent client experience.

Working hours

Core hours of work are Monday to Friday 9.00am to 5.00pm, however due to the nature of this position some weekend and evening working will be required, and time in lieu will be given.

If you feel you have the personality, skills and experience we are looking for then we would love to hear from you.

How to apply

Please send your CV and a covering letter to: Diane.McRae@tryb.co.uk or postal applications to:

Diane McRae
Head of Sales & Events
The Royal Yacht Britannia & Fingal
Ocean Drive
Leith
Edinburgh
EH6 6JJ

Closing date: 17 February 2023

Interviews: TBC

JOB DESCRIPTION

Post: Play Development Officer
Department: Commercial Services
Reporting to: Area Manager (1)

Job Purpose:
Responsible for the efficient and effective management and operation of the ‘Play’ programme and the development of new, innovative and fun activities to drive revenue and participation.

Responsibilities:
1. Responsible for the leadership and management of all play programmes within Live Borders, delivering a high quality product.
2. Lead and develop new revenue streams by planning, developing and delivering a programme of new fun, innovative and varied play activities across the region, to maximise participation, customer development and income generation possibilities.
3. Drive the Live Borders party offering – developing new products and maximising the existing offering.
4. Oversee the successful growth of the gymnastics programme supporting local staff to deliver an excellent service and achieve business plan targets.
5. Lead and develop a happy and committed staff team to deliver high quality play programmes and services.
6. Take a proactive role in supporting site managers to drive participation and income through softplay centres.
7. Drive revenue and participation through planning, developing and implementing new fun mass participation events.
8. Working collaboratively with Active Communities colleagues on the continued development of the holiday programme offering.
9. Work collaboratively with Active Communities colleagues to development programmes and opportunities.
10. Develop and deliver elements of the Live Borders business plan and budget with P&L responsibility for the programme ensuring continued business growth and the achievement of targets.
11. Provide a leadership role for the Play programme staff and line manage all staff ensuring staff development and training, rotas, annual leave, sickness, recruitment and payroll is managed.
12. Identify marketing opportunity and request support with collateral to deliver campaigns.
13. Develop key partnerships internally and externally to ensure effective delivery of activities.
14. To be responsible for ensuring adherence to all relevant internal policies and procedures (e.g. Health and safety, risk assessments, customer care, operating and emergency procedures etc.).
Other details:
Requirement to work out of hours or weekends – not normally
Requirement for PVG/Disclosure check – yes

Person Specification
EDUCATION
Essential Key Desirable Key
Industry specific gymnastics coaching qualification.
UKCC L1. Industry specific gymnastics coaching qualification.
UKCC L2.
EXPERIENCE
Essential Key Desirable Key
Minimum of at least 3 years of working within a sports environment. Full and valid driving license.
Minimum of at least 1 years’ experience of staff management.
Experience of working with children & young people or vulnerable groups.
Track record of delivering successful performance and developing and increasing income streams.
Must have experience of managing budgets and a good understanding of financial management being able to interpret results through accounts.
Experience of delivering excellent customer service.
Experience of developing strong successful partnerships and working in collaboration to deliver key outcomes.
SKILLS AND KNOWLEDGE
Essential Key Desirable Key
Knowledge of industry sector First class presentation skills.
Self-motivated, with the ability to work proactively using own initiative.
Numerate with strong analytical and problem solving ability.
Tenacious and results driven with sound business judgement.
Expert negotiating and influencing skills demonstrated to achieve successful outcomes.
Credible and confident communicator (written and verbal) at all levels.
Ability to work collaboratively with others to provide a high quality service.
Ability to organize, prioritise and meet deadlines.
Excellent Microsoft Office skills

KEY:
A = Application I = Interview R = Reference T = Test

The role

To assist in the provision of stores section services to the Living Collection Department at Edinburgh Zoo in line with agreed procedures and quality standards and in support of RZSS’ vision and mission.

Some of the things you’ll do:

Ensures food supply comes into the zoo and is delivered to the animal areas each day as a priority.
Assists in the control of stock levels, including annual and other regular stock takes.
Maintains stock control records and other stock control activities in line with agreed procedures and standards.
Issues and transports goods around the park to meet the requirements of the relevant animal sections daily.
Collects agreed goods, supplies and samples from sections around the park, as well as suppliers, before delivering as required.
Maintains the safe and clean condition of the stores section and vehicles, and reports all items requiring maintenance as set out in the relevant procedures.
What we’re looking for:

Educated to standard grade level or equivalent qualifications
Basic knowledge and understanding of stock control systems
Full UK driving licence
Accuracy and attention to detail in record-keeping
Please see the role profile for further information on what the role involves and essential/desirable criteria.

Closing Date: Midday Thursday 26 January

We offer a range of great benefits which can be found at www.rzss.org.uk/about-rzss/staff-benefits

Glasgow Science Centre (GSC) is an educational charity and leading science centre and visitor attraction with a 5-star status. Our mission is to inspire everyone to explore and understand the world around them and to discover and enjoy science.

We are a place of learning, creativity, curiosity, and fun, inspiring and empowering around half a million people every year, both inside and outside our amazing centre in Pacific Quay, on the banks of the Clyde.

Our state-of-the-art centre contains more than 450 interactive exhibits, a digital planetarium, a science show theatre, a teaching laboratory, an IMAX cinema, and a maker space. We also take science out of our centre and across Scotland with our On Tour programme and our Community Engagement Programme works closely with people in our local communities.

Our staff are vitally important to us and play a key role in achieving our mission. We value diversity in our workforce and want our workforce to reflect the diverse communities we serve bringing a range of skills, experiences, knowledge, and ideas to help towards our mission.

Our company values are important to us as they underpin who we are and how we work, what we believe in and stand for:

We strive for excellence

We are inclusive

We innovate

We collaborate

ABOUT THE ROLE

Are you committed to seeking excellence, creativity and innovation? Do GSC’s mission and values excite you? Do you want to work in a positive, vibrant and collaborative environment?

We are recruiting for a Catering Assistant to join the team at Whitelee Visitor Centre (WVC). You will deliver friendly and helpful customer service whilst supporting the smooth day-to-day running of the café outlet at Whitelee Visitor Centre.

Whitelee Visitor Centre is based in Eaglesham and is managed by GSC. Transport to/ from WVC is provided by GSC.

We are looking for someone with excellent interpersonal and communication skills and can display an inclusive approach while working with a range of people. You’re inspired by our mission and share our company values.

If this sounds like you then we would love you to get in touch!

APPLICATION DETAILS

Please find full job description and application form available on the Jobs and Volunteering section of our website.

www.glasgowsciencecentre.org/current-vacancies

We are equal opportunities employer and welcome applications from people of all backgrounds.

KEY PURPOSE
To ensure that the garden and related policies of Brodick Castle Garden and Estate are managed and maintained as a nationally-recognized garden of outstanding historical and horticultural importance; contributing to the property’s overall conservation and development, and its enjoyment by visitors and supporters.

The role of ‘Gardener’ as a key member of the Brodick Castle team will be heavily involved in the development plans of the garden and wider designed landscape, with future projects aimed at creating gardens of international significance. Hence this post will be vital to realize this ambition of the gardens as a top visitor attraction. This post is likely to include frequent work in the woodland garden.

CONTEXT
The garden comprises a listed walled garden containing an impressive collection of tender plants that may be grown due to the effect of the Gulf Stream. It also features a large woodland garden containing a world class collection of Rhododendrons and plants from temperate regions of the world.

KEY RESPONSIBILITIES

The Key Purposes of the job will be met by:
1. Undertaking practical maintenance of the garden (e.g. managing trees and shrubs, herbaceous plants, and bulbs; turf care; pest/disease/weed control; staking, plant nutrition, composting and soil improvement to the required standards expected by the Trust and for the maximum safety of, and enjoyment by visitors including other professionals in the horticultural industry;
2. Fostering positive relationships with local communities and organisations and promote the work of the Trust.
3. On occasion, supervising and working with volunteers and/or staff members to ensure they deliver required outputs at the appropriate standard, and gain benefit/satisfaction from their activities;
4. Demonstrating self motivation, organizing, planning, and prioritizing and good time management;
5. Undertaking such other reasonable duties as may from time to time be required to ensure the smooth running of the property as required by the Head Gardener.
6. Ensuring compliance with the Trust’s health, safety, and environment policies and procedures.

The current duties of this job do require a criminal records (Disclosure Scotland) check to be carried out.

SCOPE OF JOB

People Management
 Not a line manager but will, on occasion, supervise volunteers and staff under instructions from Head Gardener;
 Will work closely with other property colleagues, and will have some interaction with other technical/specialist advisory colleagues based in other locations and departments (e.g. other NTS gardens in Ayrshire and Arran)
 Will have regular (daily) interaction with members of the public and guests of all ages and abilities.

Finance Management
 Not a budget-holder.

Tools/equipment
 Will be a user of driven vehicles such as ride-on mowers and tractors;
 Will be a frequent user of powered tools such as mowers, strimmers and hedge-cutters;
 Will be a frequent user of hand-tools such as spades, forks, trowels, rakes, hoes, shears, and secateurs.

Pitmedden Garden welcoming over 30,000 visitors each year and a visit to The Garden Tearoom at Pitmedden Garden is popular with locals and tourists alike.

We focus on providing a traditional tearoom experience, with guests relaxing in the sumptuous surroundings of Pitmedden House, overlooking the historic gardens, with outdoor seating also available during the warmer months.

We are enthusiastic about food and ‘Taste our Best’ and are looking for a Tearoom Supervisor to join our team and help put our afternoon teas on the map.

JOB PURPOSE

You will be responsible for the operational delivery of the visitor experience in the Food & Beverage department at Pitmedden Garden.
Delivering performance standards and targets to ensure enjoyment of the property by visitors and members is maximised and key commercial, financial and development objectives are achieved to make the property fully sustainable.

You will be part of a broader management team responsible for delivering an overall visitor service strategy, promoting good communication across the site and a joined-up service provision. You will report to the Food and Beverage Visitor Services Manager for Aberdeenshire North

KEY RESPONSIBILITIES AND ACCOUNTABILITIES

Visitor experience
• Offer excellent customer service and ensure all members of the catering team do the same.
• Delivering high standards and a consistently warm welcome within the catering department
• Act as one of our duty manager team, responsible for ensuring a safe and smooth visitor operation, opening/closing and security of buildings, addressing issues and emergency procedure and providing relief cover, as required.

Catering operation
• Lead with menu development ensuring presentation of a high-quality food and drink offer.
• Ensure compliance with health and safety, food hygiene, food allergen, licensing, and environmental health standards, completing all related record-keeping.
• Accountable for cost-effective stock management, ordering, storage and wastage control.
• Create & run food led events throughtout the year to support the overall business goals.

People management
• Supervise the activities of a team of permanent and seasonal Visitor Service Assistants (VSAs), achieving excellent staff performance and motivation through effective induction, training, task-setting and coaching on front and back-of-house routines.
• Prepare catering rotas and holiday allocation to meet business needs.
• Work closely with specialist advisory colleagues, i.e.our Trust-wide Catering Development team
• Instill a Health & safety and Environmental health culture throughout the catering operation

Finance Management
• Share responsibility for achieving the catering budget together with the F& B Manager
• Monitor commercial performance and adjust activities to capitalize on sales opportunities and run a cost-effective catering operation.
• Supervise daily café till operations and perform end-of-day income reconciliation
• Assist the F&B Manager with menu costing and stock-taking.
• You may have delegated tasks within other departments and you will understand and help deliver the overall property business plan
• This role is one for which the duties, responsibilities or accountabilities of the role require you to undertake a criminal records check, specifically a Standard Disclosure.

Performance indicators and targets

• Weekly, monthly and annual sales and cost of sales targets
• Food compliance standards and record-keeping
• Visitor enjoyment reviews and ratings from visitor surveys and visitor feedback

Tools / equipment / systems

• Access to laptop and relevant online people management, training, financial monitoring and stock ordering systems, including NTS intranet and Microsoft 365.
• EPOS tills and chip and pin machines.
• Fully equipped commercial catering kitchens.

An interesting role responsible for the maintenance needs and health & safety compliance the Brodie Castle & Estate portfolio that encompasses, Historic Listed buildings, modern visitor centres, tenanted dwellings, Holiday Cottages and estate infrastructure.

This requires an organised individual with understanding of facilities management and practical maintenance skills. Experience of supervising contractors, managing budgets and small projects, and setting up safe, risk-aware working environments is essential.

KEY RESPONSIBILITIES AND ACCOUNTABILITIES

Achieve high standards of maintenance and presentation for estate buildings and infrastructure

• Manage and deliver an annual programme of planned preventative and reactive maintenance, to time and budget, with priorities set through systematic conditions monitoring. Property assets include:

o Brodie Castle, Playful Pavillion, Playful Garden structures, Adventure Playground, car parks and surrounding landscapes
o Residential tenanted property
o 4 Holiday lets
o Bird Hides, Agri shed, Gardeners Bothy and buildings
o Sewage treatment facilities and Septic Tanks

• Responsible for the appointment, co-ordination, and supervision of qualified works contractors on site.

• Work with estate tenants and regional rural surveyor to ensure that residential properties meet relevant condition compliance standards.

• Enable visitor centres and parking facilities to open all year round through proactive cold weather planning, e.g. gritting walkways, access roads and car parks.

• Operate fit-for-purpose workshop and storage facilities, including maintaining and servicing tools, equipment, vehicles, and other estate plant.

• Work closely with Head Gardener on joint initiatives within the wider landscape and path network, including tree management and maintenance of paths, fences, and other estate infrastructure.

• Work closely with Head Gardner to ensure all vehicles and equipment on site are fit for purpose and compliant with all H&S practices and compliant with Vehicle laws.

• Ensure all customer touch points of bins, car parks and back of house areas are kept to an excellent standard.

Take a lead in ensuring compliance with health and safety, security, managing risks and establishing safe systems of work

• Conduct planned and dynamic risk assessment of maintenance tasks, for staff and contractors, adhering to the properties’ safe working procedures and reducing the likelihood of incidents or accidents.

• Manage our preparedness for emergencies, including the testing and maintenance of fire, security and emergency lighting systems and equipment, plus the induction of staff in response procedures.

• Maintain comprehensive documentation of our compliance routines and report on these as required.

• Contribute to cyclical reviews and audits of our risk assessments and emergency processes, and progress with identified actions.

• Undertake duty management and first aid cover as required, including occasional weekend working.

• Provide out-of-hours emergency cover for the visitor centre and wider estate, including responding to alarm calls.

• Monitor staff exposure to vibrating work equipment and test machinery in line with the Trust’s Hand Arm Vibration Syndrome (HAVs) policy.

• Prepare COSHH assessments and the safe management of chemicals.

• Monitor and manage the control of access to areas or activities that may pose a danger to staff, volunteers or visitors.

Provide effective financial, people and project management

• Work within agreed budgets, negotiating costs with external contractors, ordering goods and services, and monitoring spend to ensure efficient use of charitable resources.

• Lead a motivated and effective maintenance team, through task-setting, performance management and personal development. Recruit and support volunteers, work placements and apprenticeships.

• Develop and deliver projects to make a step-change in our properties’ maintenance, conservation, environmental and visitor experience standards. Work in line with CDM regulations, as required.

• Champion environmentally responsible practices to minimize our wastage, carbon footprint and impact on the landscape.

REQUIRED QUALIFICATIONS, SKILLS, EXPERIENCE & KNOWLEDGE

Essential

 Substantial experience in a wide range of maintenance/DIY tasks, including practical skills in basic plumbing, electrical, joinery and grounds-keeping.

 Degree or vocational qualifications in a relevant discipline, like facilities management, building work, project management or health and safety.

 Experience of leading, managing, and motivating staff and/or volunteers.

 Excellent interpersonal communication skills with experience of engaging with a variety of audiences, including colleagues, contractors and the public.

 Strong organizational, forward planning and multi-tasking skills with an ability to prioritise and respond to emergencies.

 Experience of risk management and championing health and safety at work.

 Driving license and competence with off-road and winter driving, use of trailers and ATVs.

 Computer literacy, including email, internet, word-processing, spreadsheets and online Microsoft finance and HR systems.

The Visitor Services Supervisor – Events will develop and drive an exciting calendar of in house and third-party events with the aim of increasing visitor numbers, generate income and deliver educational and engaging events across the site. They will work closely with the VSS – Weddings to drive hospitality in its corporate and commercial capacity (weddings, private hire and corporate events).

The Visitor Services Supervisor plays a pivotal role ensuring that the management objectives are translated into pragmatic actions by staff, and, with delegated responsibility for functions and events, is the “face” of the Trust to visitors and corporate/private-hire clients. As such, they directly influence public perceptions of the Trust and is crucial to developing and maintaining the property’s local/national reputation.

The successful candidate will sometimes be expected to work long and unsociable hours. They will be outgoing, assertive, and approachable with a flair for innovative ideas.

KEY RESPONSIBILITIES AND ACCOUNTABILITIES

• Hospitality & Event Management:
o Develop and promote – in conjunction with the Visitor Services Manager – a program of special events that demonstrate a “return on investment” to contribute to the property’s financial sustainability as well as generating visits.
o Undertake direct and indirect interaction with third party events companies, corporate/private-hire clients, and those attending events; ensuring that their needs are anticipated and met as part of the property’s drive for excellence in customer care.
o Ensure that efficient arrangements are made for the property for weddings, events, and corporate/private hire.
o Coordinate, supervise, and personally participate in the staffing of corporate/private-hire functions and events with the advice and support of specialist/advisory staff and volunteers.
o To act as Duty Manager on a shared basis, which will involve weekend and evening work.

• Planning and operational delivery:
o In conjunction with the Operations Manager and VSM, create and deliver a plan for achieving relevant financial targets and strategic objectives.
o Continue to expand and develop the ongoing three-year event plan
o Maintain and record all communications pertaining to all functions and events, such as keeping the event booking system up to date, dealing with emails and informing the property team of planned activities. Co-ordinating with all departments to ensure an efficient delivery of customer services during functions and events
o Execute the functions and events in conjunction with licensing laws for Public Entertainment Licensing and Alcohol Licensing. This will also include evaluating and creating risk assessments and insurance documents.
o Ensure that access arrangements to the Castle (in particular) are coordinated with the Visitor Services Manager – Visitor Experience & Collections Care Assistant, and are consistent with the Trust’s policies and procedures for collections conservation and management, and buildings repair and maintenance on the advice of its specialists (e.g. Conservators, Curators, Building Surveyors).

• People management:
o Liaise with new and existing stakeholders and initiate partnerships to increase awareness 0f Brodie Castle and Estate as well as the NTS.
o Build relationships of trust for all clients from inception to delivery to provide exceptional customer service.
o Supervise services provided by third parties (e.g. suppliers, contractors, franchisees) such that they adhere to Trust policy and standards and ensure the safety of staff, volunteers, visitors and others.

• Business Management & Administration:
o Support colleagues to deliver events and programming across the site which meet their financial and engagement targets. Ensure that the administration activities for Corporate/private-hire business and Events at the property are carried out to Trust procedures, including: all relevant reporting relating to staff, visitors, health and safety, finances, exchange of contracts and general correspondence/record-keeping etc.

• Health, Safety & Environmental (HS&E) Management:
o Demonstrate responsibility and accountability for H&S relating to Corporate/private-hire business and Events, embedding the Trust’s “Safe System of Work” and through active management of procedures (Risk Assessment, CoSHH, HACCP, RIDDOR, reporting), people (staff, volunteers, visitors), tools/equipment, and the site itself.
o Demonstrate responsibility and accountability that Corporate/private-hire business and Events are in line with the Trust’s “Environmental Policy” and mindful of the Trust’s obligations to minimise the impact on the environment, through e.g. efficient use of water/heat/light, recycling and the disposal of waste, considered use of transport.

REQUIRED QUALIFICATIONS, SKILLS, EXPERIENCE & KNOWLEDGE

The above outlines the key skills the post-holder will need to possess and exercise. In addition, either knowledge of or experience in the following is required:

Essential
• Event Management experience demonstrating organisational and coordination skills
• Sales experience with the ability to negotiate effectively
• Strong personal belief in the value of excellent customer care with the ability to translate this into actions
• Excellent team-worker with the ability to work constructively between different teams, and lead/motivate others
• Excellent organisational, administrative and time-management skills with the ability to prioritise and re-prioritise workload to meet changing demands
• Excellent interpersonal and communication skills combined with confidence in dealing with a wide range of internal and external customers
• Hard working and willing to keep a flexible work pattern.
• The ability to think and act quickly when confronted with emergencies
• Competent user of Microsoft Office products
• A willingness to work with and support other departments as and when the need arises

The post is responsible for providing a consistent, high standard of housekeeping duties in connection with the care, conservation and presentation of Brodie Castle.

KEY RESPONSIBILITIES

The Collections Care Assistant is responsible for a wide variety of duties in connection with the care of the property. These duties involve the correct handling and preventative conservation /cleaning of the collection and general housekeeping duties throughout the property. The post holder will actively support the Trust’s conservation programme and undertake all duties to the highest levels of care.

Specific duties include:

• Delivering excellent customer care to foster a friendly and welcoming atmosphere for visitors, staff and volunteers. Working in harmony with other colleagues and departments in the property.

• Preventative conservation/cleaning of the collections, including historic and delicate items, using property-specific cleaning plans and approved methods, materials and equipment.

• Operational, day-to-day cleaning of all areas as necessary, including vacuuming, dusting, sweeping etc.

• Monitoring the condition of the collections, both through routine informal checks and formal record keeping.

• Adhering to the Trust’s Integrated Pest Management strategy and assisting carrying out required pest control treatments.

• Assisting with collection care to facilitate functions and events, ensuring safe handling, moving and storage of collections and implementation of appropriate preventative measures.

• Working with collection care volunteers.

• Following Trust policies regarding Health and Safety, Environmental Sustainability and Collections Care.

• Commitment to the development of personal and professional skills. Attendance at relevant workshops/ training sessions.

The current duties of this job do not require a criminal records (Disclosure Scotland) check to be carried out.

SCOPE OF JOB

People Management
• Not a line manager but will be expected to work with staff and volunteers at the property – assisting with collection care and conservation tasks.
• Will work as part of the property team, communicating with and taking direction from the Duty Manager and Visitor Services Supervisor Collections Care.
• Will also have occasional interaction with other technical/specialist advisory colleagues based in other NTS locations and departments and with external contractors.

External Relationships
• Requirement to communicate and present conservation and collection care activities to visiting members of the public.

Finance Management
• Not a budget-holder.

Tools/equipment
• Will be a frequent user of conservation-cleaning materials and equipment which must be used safely and be maintained/kept in working order.

SKILLS, EXPERIENCE & KNOWLEDGE

The above outlines the key skills the job holder will need to possess and exercise. In addition, either knowledge of or experience in the following is required:

Essential
• An interest in the National Trust for Scotland and its core values.
• An understanding, or keen interest in heritage, historic properties and preventative conservation.
• Good manual dexterity and ability to lift/ carry heavy materials and collections as well as the ability to work from ladders.
• Excellent communication skills and a friendly, professional manner.
• Ability to work within a team or independently, with minimal supervision to a high standard.
• Ability to be flexible adapting to working patterns and tasks.
• An awareness and understanding of the careful approach required when working with fragile historic interiors and collections.
• Ability to manage time efficiently.
• Awareness and understanding of the security issues, both personal and property specific.
• Ability to be proactive.
• Commitment to professional development and training.

Desirable
• Experience in collection care within a museum or historic environment.
• Experience in housekeeping.
• Experience of working with volunteers.
• An understanding of health and safety legislation and collections emergency procedures.
• Proficient user of Microsoft Office software.